In which a book-loving, tea-drinking, cat-and-dog-loving nerdy scientist curls up in her nest to muse on things read, things eaten, things seen, things made
Tuesday, December 30, 2014
Sunday Dinner
Organic turkey, roasted root vegetable salad, stuffing, and the crescent rolls I cannot eat turkey without. Desert not pictured: chocolate silk pie. Wine: Middle Sister moscato.
That looks so good! Yum!
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